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Hey there, I’m Katie!
Welcome to my four-seasoned neck of the woods.
I’m not talking seasoning on a pan. Nope. I’m a country girl from the great state of Maine, learning how to cook in a timeless method to pass down a legacy of recipes and taste to my children.
I adore everything about cast iron cookware from the seasoning to the clean-up, and the heating to eating. Everything is better cooked in cast iron – even ice cream… as long as it sits on top of some homemade apple crisp.
If you have beautiful, passed down cast iron skillets hanging on your wall as decor because you don’t know how to use them, well you’re in the right place sugar.
Warm and sweet, these Pumpkin Spice Cinnamon Rolls topped with maple cream cheese frosting taste just like a pumpkin cheesecake and your favorite pumpkin spice latte. With pure pumpkin puree mixed into the dough batter, you’ll get a taste of the fall pumpkin flavors in every bite. Fall Favorites It’s officially fall and officially October….
If you’re looking for the fluffiest of Cinnamon Buns, aka Sweet Rolls, then I’ve got you covered in the base of this dough. Add in the apple butter and you’re set with a sweet roll that has the perfect amount of acidity to cut through the fat and sugar. The perfect fall breakfast combination: Apple…
Easy to make, Stovetop Caramel Whiskey Apple Butter is a new favorite in our house. Using apples right from our own trees, local honey, and perfectly distilled caramel whiskey – this apple butter is perfect as a holiday gift even if you want to keep it all for yourself. Stovetop Apple Butter Is it apple…
This easy Beer Cheese Dip is a game-changer for soft pretzels, snack boards, and honestly – homemade mac and cheese! Yes, it’s that good that you will want to slather it on everything! And don’t let us stop you. Easy Hot Beer Cheese Dip This dip is so easy to make that you’ll wonder how…
This Dutch Oven Mississippi Pot Roast recipe is made with simple ingredients for a hearty weeknight meal or easy Sunday meal prep that is kid-friendly. Shredded beef combined with the comforting taste of butter, oil, and seasonings for an irresistible flavor the whole family will love! Better still, this Mississippi Pot Roast is scratch-made without an…
OH HI! I’M Katie!
I’m so happy you’re here!
At Cast Iron Recipes you’ll find scratch-made recipes and heritage cooking styles using antique and modern cast iron cookware that leaves a legacy of taste in every bite.