Holiday ham or lunch for the week. Either way this easy dutch oven spiral ham with homemade glaze will have your home smelling sweet and warm while your tastebuds applaud each flavor filled bite!

Preheat the oven to 250F. Remove the ham from its packaging and drain liquid. Transfer to a dutch oven.

While the ham cooks, make the glaze. Add all the ingredients to a saucepot and whisk over medium-low heat until combined.